PREMIUM SAKE


Sawanotsuru Junmai

150ml: $9
360ml: $15

Brewery: Sawanotsuru Brewery
Prefecture: Hyogo
Alcohol Content: 14.5%
Sake Meter Value: +3
Profile: Medium - Dry

Junmai Sake no. Company's Cube Sake
High quality Cube Sake
Please compare with other brand and you will know the big difference!

 

GenShu Junmai Sawanotsuru

150ml: $10.50

Brewery: Sawanotsuru Brewery
Prefecture: Hyogo
Alcohol Content: 18.5%
Sake Meter Value: +2
Profile: Medium - Dry
Acidity Level: 1.5
Recommended with: Yakitori / Sukiyaki

"Genshu" has a clean, full-bodied flavour with the aroma of Spring flowers. It is a dry sake with a creamy, refreshing taste. GENSHU is full-strength live sake that is well balanced, making it ideal to pair with a wide variety of foods. This "Genshu" is also High Alcohol percentage sake compared with Junmai sake which is normally Alcohol 14.5 - 16%

 

Sawanotsuru Deluxe Junmai

45ml: $8.50

Brewery: Sawanotsuru Brewery
Prefecture: Hyogo
Alcohol Content: 35%
Sake Meter Value: +5
Profile: Dry
Acidity Level: 1.7

High Quality & High Cost Performnce
Great for Cold, Hot Sake & Premium House Sake
Recommended with Unagi / Breaded Oyster

 

Kikusui Junmai Ginjyo

45ml: $9

Sake Type: Junmai
Alcohol Content: 15%
Milling Rate: 55%

Crisp & Comfortably Dry
This is a light and comfortably dry premium Sake with the aroma of fresh cantaloupe and banana followed by medium body bringing refreshing Mandarin orange like overtones. With just the right amount of body and a comfortable dryness, it enhances any dish you eat. This is a great white wine alternative that is prefect for Sake lovers and beginners alike.

 

Tatsumigura Junmai Ginjyo

300ml: $24.50

Brewery: Homare Brewery
Prefecture: Fukushima
Rice: Gohyakumangoku
Milling Rate: 50%
Alcohol Content: 15%
Sake Meter Value: +2.0
Profile: Dry
Acidity Level: 1.4

 

Mu Junmai Dai Ginjyo

45ml: $9.50
300ml: $54
720ml$119

Brewery: Yaegaki Brewery
Prefecture: Hyogo
Rice: Yamadanishiki
Milling Rate: 50%
Alcohol Content: 15%
Sake Meter Value: +2.0
Profile: Medium - Dry
Acidity Level: 1.5

 

Kiwami Junmai Dai Ginjyo

300ml: $24.50

Brewery: Homare Brewery
Prefecture: Fukushima
Rice: Gohyakumangoku
Milling Rate: 50%
Alcohol Content: 16%
Sake Meter Value: +1
Profile: Medium - Dry
Acidity Level: 1.4

 

Akame 10.5 Made by Special Red Rice

300ml: $26.50

Brewery: Sawanotsuru Brewery
Prefecture: Hyogo
Rice: Red Rice
Alcohol Content: 10/5%
Sake Meter Value: -45
Profile: Sweet
Acidity Level: 3.0

 

Strawberry Nigori Sake Homare

300ml: $26.50

Brewery: Homare Brewery
Prefecture: Fukushima
Classification: Liquor, unfiltered with strawberry
Alcohol Content: 7%
Sake Meter Value: -100

Sweet, thick and full of rich strawberry flavour. This sake is very much a low alcohol strawberry smoothie. Watch your back, Boost Juice!

 

Aladdin Bottle Yuzu

300ml: $28.50

Brewery: Homare Brewery
Prefecture: Fukushima
Classification: Junmai Other, Yuzu
Alcohol Content: 10.0%
Sake Meter Value: -72
Acidity Level: 14.7

Flavoured sake made from Junmai sake and yuzu juice in a unique bottle. The citrus aroma is refreshing and has a lovely sweet and sour taste.

 

Aladdin Nigori

300ml: $28.50

Brewery: Homare Brewery
Prefecture: Fukushima
Classification: Liquor, Nigori (unfiltered)
Alcohol Content: 15.0%
Sake Meter Value: -20.5
Acidity Level: 1.6

This Cloudy sake with aromatic flavour has hint of pear and banana. Fresh and milky but sharp for aftertaste.

 

Hakutsuru Plum Wine

Glass: $12
Bottle (720ml): $48

Umeshu/Alcohol Content: 12.5%
On the rocks, chilled

A true wine made by fermenting Ume (Japanese plums) with yeast rather than using spirits. Characterised by its semi-sweet, sour taste going well with food just like white wines.

 

Plum Sake 1999 Year  

Glass (720ml): $21
Bottle: $109

Brewery: Sawanotsuru
Prefecture: Hyogo
Classification: Liquor, Plum Sake
Alcohol Content: 11%

Supreme Umeshu made with premium vintage, aged sake, sweet, sour and fruity. Beautify orange-amber colour reminiscent. 

 

Lapis Lazuri Sparkling Sake  

200ml: $19.50
Bottle: $109

Brewery: Sawanotsuru
Prefecture: Hyogo
Classification: Liquor, Plum Sake
Alcohol Content: 11%

Supreme Umeshu made with premium vintage, aged sake, sweet, sour and fruity. Beautify orange-amber colour reminiscent. 

 

PUCHI SHUWA Strawberry / Blueberry / Melon
Flavoured Sparkling Sake Hana no Mai  

300ml: $32 - Blueberry Flavour
300ml: $32 - Melon Flavour
300ml: $32 - Strawberry Flavour

Brewery: Hana no Mai Brewery
Prefecture: Shizuoka
Alcohol Content: 6%
Sake Meter Value: -65

This is lightly carbonated sake made of only rice and water. The alcohol content is inly 1/3 that of conventional sake. The flavour features the perfect amount of tartness amidst the natural sweetness of rice. With carbonation brought on by the yeast, one can enjoy this drink's bubbly effervesence.